Cold Pressed, Virgin Avocado Oil, is full of the GOOD fat
The Avo Keeper avocado oil is a creamy, full-textured taste, nutrient-dense and delicious on anything, from salads to cooking, but just as perfect for sautéing to frying at high temperatures without developing an unpleasant aftertaste or harmful compounds. Splash it on anything and put it in ‘Pride of Place’.
Which is why we have given you a beautiful bottle you don’t throw away, we’ve made it for keeping. Designed to be used often and good enough to display for easy access on the kitchen bench or dining table. Its companion is a pouch which is waste-reducing to refill the bottle. At 1 litre, it will replenish the bottle four times before you need to restock.
We tend to think of oils as being bad for us, but they are not. The Mediterranean diet is an example of this, with its nation typically having shown less examples of cholesterol and lower coronary diseases. But its not any fat, it is unsaturated fats this diet has loads of; Hass avocado oil is made up of around 61% - 78%* of monounsaturated fatty acid [your poly [PUFA] and mono’s [MUFA].
We encourage you to indulge in our oil this summer and enhance both your body and your food.
*Handbook of Australasian Edible Oils - Editor Charmain J O’Conner.